Paul’s story – Volunteering with us for 14 years
Paul has been supporting our nature conservation project ‘Urban Nature’ for 14 years, bringing with him a wealth of experience and expertise from his career. This is his story of…
Paul has been supporting our nature conservation project ‘Urban Nature’ for 14 years, bringing with him a wealth of experience and expertise from his career. This is his story of…
Dear friend, A huge thank you to all of the volunteers who support us with their skills, dedication and enthusiasm Volunteers are at the core of STAA, integral to all…
Yellow tomato sauce (* means it was sourced from the Nursery garden) Pasta (usually homemade from duck eggs and 00 pasta flour – but here, dried, courtesy of Aldi) Onion Garlic* Tomato…
All organisations have their unsung heroes, the ones rarely seen and barely known-about without whom the whole thing would fall apart. For STAA, it’s always the volunteers, and most particularly the management committee; giving up…
I moved into my house 20 years ago and enthusiastically installed my greenhouse and raised beds. Many solutions to pigeons, squirrels and other crop-raiding critters have been tried with little…
Ingredients 1 red onion, chopped 4cm fresh ginger, grated 2 green chillies, chopped 6 large garlic cloves, crushed 2 tbsp vegetable oil (or other mild flavoured oil) 2 tbsp mustard oil (or other flavoursome…