Tree harvesting by Paul Freeborough (Volunteer)

Have you tried spotting tree seedlings in your garden? Wood pigeons and squirrels are a pain if you’re trying to grow brassicas and beans. But then again, pigeon poop (poop from other birds may be available) is a great producer of free tree seedlings.   Thanks to the pigeons and their friends gulping down tree…

Tabbouleh recipe by Stuart Bower (Volunteer)

Ingredients  For the tabbouleh  ½ cup spring onion tops, finely sliced ½ cup nasturtium leaves, chopped ½ cup climbing spinach, chopped ½ cup parsley, chopped ½ cup mint, chopped ½ cup coriander, chopped (optional) 200g tomatoes, finely chopped  200g sweet July-harvested gooseberries  100g cooked kasha (cracked buckwheat)  For the dressing   ¼ cup olive oil Juice and zest of 2 limes 1 tsp sugar Several fresh basil leaves 2…

Nettles by Paul Freeborough (Volunteer)

It’s good to see that gardeners are experimenting with new crops and taking a serious interest in environmental management and biodiversity. Many of those interests are focused on what we eat, but there is a growing interest in what we wear. For many years we’ve become used to ‘plastic’ clothes, but traditional fibres such as…

Recipe for Saag Aloo Paneer by Stuart Bower (Volunteer)

Ingredients  1 red onion, chopped 4cm fresh ginger, grated 2 green chillies, chopped 6 large garlic cloves, crushed 2 tbsp vegetable oil (or other mild flavoured oil) 2 tbsp mustard oil (or other flavoursome oil) 2 tsp turmeric 2 tsp cumin 2 tsp coriander 2 tsp fennel seeds 2 tsp curry powder Salt and pepper 275g chard, finely chopped…