December newsletter 2022

Dear friend, At this time of year, we just want to say a heartfelt thank you to everyone who has been involved with us by coming to events and volunteering. It’s a pleasure to serve local people and we couldn’t do any of it without you. Here are just some of the things we’ve achieved…

Onions by Paul Freeborough

With Christmas approaching, you may be thinking of presents for your nearest and dearest. Five gold rings would be nice, or even a partridge in a pear tree. How about a string of onions?  Before World War II, 90% of onions, a staple of British cooking, were imported into Britain, although they could so easily have been grown in British…